Host/Hostess – Guest Welcome Specialist

About the role

We are looking for an enthusiastic host or hostess to greet guests at our bakery locations and showcase our premium viennoiserie and savory products. The role involves creating a warm first impression and guiding customers through our offering.

Key responsibilities

• Welcome and seat guests in a friendly manner.
• Introduce customers to our seasonal sweet and savory products.
• Maintain a clean and inviting front‑of‑house area.
• Assist with the development and growth of the et CLAIRE concept by gathering guest feedback.
• Support relocation or work at any of our locations as needed.

Required profile

• Passion for high‑quality flavors and artisanal products.
• Desire to contribute to the evolution of a boutique bakery concept.
• Willingness to relocate or already reside near one of our sites.
• Fluency in the local language preferred; additional languages a plus.

Required skills

• No specific technical skills required.